En del af
Hurtigruten Group

Pisco Route

Udflugt

Pris fra

124 €

Varighed
5 hours 30 minutes
Sæson
Tilgængelig hele året
Min. antal
20 travellers
Bestillingskode
A-GSM1

Travel to the Pisco Valley to learn about the pisco-making process and taste its different varieties.
  • Taste pisco in its many different forms at the bodegas El Catador and La Caravedo

  • Learn about the pisco-making process from locals

  • Visit the oldest distillery in the Americas, established in 1684

  • Take in the scenery from the comfort of a motorcoach on this fun and tasteful tour


Cheers to Pisco!

When the Spanish conquistadors arrived, they found that the land along the south coast of Peru and Chile was ideal for growing Mediterranean grape varieties. The settlers soon developed pisco, a distilled clear or amber-coloured brandy made from wine. The name came from Pisco, the port from which the drink was shipped around the world. Learn the traditional way of making pisco and taste different varieties.

Praktiske oplysninger

  • Language: English / German (Subject to Availability)

  • Included: Pisco Tasting

  • Remarks: We recommend wearing a hat, sunscreen, a light jacket or sweater, and low-heeled, rubber-soled walking shoes.

  • Walking information: This excursion involves some walking on uneven terrain, with some paved and unpaved surfaces.

  • Wheelchair accessible: No

Penguins perched on the ice of Cuverville Island, Antarctica. Credit: Espen Mills / HX Hurtigruten Expeditions

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